Baker Street Cheeseburger Recipe

Cooking Instructions

1. 1

   Caramelize the Onions

   Heat olive oil in a skillet over medium heat. Slice the onion and add it to the skillet. Cook until soft and golden brown, stirring occasionally, about 15-20 minutes.

2. 2

   Prepare the Burger Patties

   In a bowl, combine ground beef with salt and black pepper. Form into two patties.

3. 3

   Cook the Burgers

   Heat a grill or skillet over medium-high heat. Cook the burger patties for about 4-5 minutes on each side, or until they reach your desired doneness.

4. 4

   Melt the Cheese

   During the last minute of cooking, place a slice of gouda cheese on each patty and cover to melt.

5. 5

   Assemble the Burger

   Toast the burger buns if desired. Place the burger patty with melted gouda on the bottom bun, top with caramelized onions and pickles, and then add the top bun.