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Ingredients
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Sandwich Ingredients
Method
Preparation Steps
- 1
Prepare the Ingredients
Wash and slice the tomato into thin rounds. Rinse the lettuce and set aside.
- 2
Spread Condiments
On two slices of sourdough bread, spread mayonnaise on one slice and Dijon mustard on the other.
- 3
Layer the Fillings
Layer the deli turkey, Swiss cheese, lettuce, tomato slices, and pickles on top of the mayonnaise slice.
- 4
Season
Sprinkle salt and black pepper over the fillings to taste.
- 5
Close the Sandwich
Top the sandwich with the mustard slice of bread. Press down gently.
- 6
Serve
Cut the sandwich in half if desired and serve immediately.