Jul 13 2026
RestaurantsAu Pied de CochonHeirloom Tomatoes Recipe

Heirloom Tomatoes Recipe

Inspired by Au Pied de Cochon
Time20m
Serves4

Heirloom tomatoes - Cream of lettuce - Ontario peaches - Spring onions

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Ingredients

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Fresh Ingredients

Method

Preparation Instructions

  1. 1

    Prepare the Ingredients

    Wash the heirloom tomatoes and cut them into wedges. Pit the Ontario peaches and slice them into thin pieces. Trim the spring onions and slice them thinly.

  2. 2

    Combine Ingredients

    In a large mixing bowl, combine the heirloom tomatoes, sliced Ontario peaches, and spring onions.

  3. 3

    Dress the Salad

    In a small bowl, whisk together olive oil, balsamic vinegar, salt, and black pepper. Drizzle over the tomato and peach mixture.

  4. 4

    Add Cream of Lettuce

    Gently fold in the cream of lettuce until well combined. Adjust seasoning to taste.

  5. 5

    Serve

    Transfer the salad to a serving dish and enjoy immediately.

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