Jul 14 2026
Restaurants›Aunt Mary's Kitchen & Violetta's Event Space›Veggie & Fruit Tray Recipe

Veggie & Fruit Tray Recipe

Inspired by Aunt Mary's Kitchen & Violetta's Event Space
Time20m
Serves8

A fresh, colorful assortment of crisp vegetables and seasonal fruits, beautifully arranged for sharing.

Jump to Recipe

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Veggies and Fruits

Method

Preparation

  1. 1

    Prepare the Vegetables

    Wash and cut all vegetables into bite-sized pieces. Arrange them on a large platter in a colorful manner.

  2. 2

    Prepare the Fruits

    Wash and slice the fruits as necessary. Arrange them around the vegetables on the platter or in a separate bowl.

  3. 3

    Serve

    Enjoy the veggie and fruit tray as a fresh, healthy appetizer or snack. Serve with a dip if desired.

More from Aunt Mary's Kitchen & Violetta's Event Space