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Ingredients
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Sorbets Ingredients
Method
Preparation Directions
- 1
Soursop Sorbet
In a saucepan, combine sugar and water. Heat until sugar is dissolved. Mix in soursop puree and lime juice. Pour into a shallow dish and freeze for at least 4 hours, stirring every hour until it reaches a fluffy consistency.
- 2
Coconut Lime Sorbet
In a bowl, whisk together coconut milk, sugar, and lime juice. Add lime zest. Pour into a shallow dish and freeze for at least 4 hours, stirring every hour until fluffy.
- 3
Exotic Fruit Sorbet
Combine the exotic fruit puree with sugar and water in a saucepan. Heat until sugar dissolves. Pour into a shallow dish and freeze for at least 4 hours, stirring every hour until fluffy.
- 4
