Jul 14 2026
Salmon Enchiladas And Crab Cake Recipe
Inspired by Aqui Willow Glen
Time1h
Serves4
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Ingredients
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Crab Cakes
Method
Crab Cakes Preparation
- 1
Mix Ingredients
In a bowl, combine crab meat, breadcrumbs, mayonnaise, Dijon mustard, beaten egg, Old Bay seasoning, salt, and pepper. Mix gently to avoid breaking up the crab meat.
- 2
Form Cakes
Shape the mixture into small patties, about 2-3 inches in diameter.
- 3
Fry the Crab Cakes
Heat oil in a skillet over medium heat. Fry the crab cakes for about 4-5 minutes on each side until golden brown.
- 4
Serve
Serve the crab cakes hot alongside the salmon enchiladas.
