Jul 14 2026
RestaurantsAqui Willow GlenFrench Toast Recipe

French Toast Recipe

Inspired by Aqui Willow Glen
Time20m
Serves2

Thick sliced sourdough griddled with eggs and cinnamon. Served with fresh berries and Grand Marnier syrup.

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Ingredients

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Ingredients

Method

Directions

  1. 1

    Prepare the Egg Mixture

    In a mixing bowl, whisk together the eggs, milk, cinnamon, and vanilla extract until well combined.

  2. 2

    Dip the Bread

    Heat a griddle or frying pan over medium heat and melt 1 tablespoon of butter. Dip each slice of sourdough bread into the egg mixture, allowing it to soak for a few seconds on each side.

  3. 3

    Cook the French Toast

    Place the soaked bread on the griddle and cook until golden brown, approximately 3-4 minutes per side. Add more butter as needed while cooking.

  4. 4

    Prepare the Grand Marnier Syrup

    In a small bowl, mix together the Grand Marnier and maple syrup.

  5. 5

    Serve

    Serve the French toast warm, topped with fresh berries and drizzled with the Grand Marnier syrup.

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