Coleman Pork Fajitas Recipe
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Ingredients
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Fajita Ingredients
Method
Cooking Instructions
- 1
Prepare the Pork
Slice the pork tenderloin into thin strips and season with fajita seasoning, salt, and black pepper.
- 2
Cook the Pork
In a large skillet, heat olive oil over medium-high heat. Add the seasoned pork and cook for about 5-7 minutes until browned and cooked through.
- 3
- 4
Warm the Tortillas
In a separate pan, warm the tortillas over medium heat until pliable.
- 5
Serve
Serve the pork and vegetable mixture on warmed tortillas, topped with fresh cilantro and a squeeze of lime juice.
