Jul 14 2026
RestaurantsA P Suggins Bar & GrillSuggins Classic Recipe

Suggins Classic Recipe

Time1h
Serves2

Grilled your way! Turkey Burger available for $8.95.

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Burger Patty

Burger Assembly

Method

Burger Patty Preparation

  1. 1

    Mix Ingredients

    In a large mixing bowl, combine ground turkey, garlic powder, onion powder, salt, black pepper, Worcestershire sauce, and olive oil. Mix until all ingredients are well combined.

  2. 2

    Form Patties

    Divide the turkey mixture into two equal portions and shape them into patties, about 3/4 inch thick.

  3. 3

    Chill Patties

    Place the formed patties onto a plate and refrigerate for about 30 minutes to help them hold their shape while grilling.

Grilling

  1. 4

    Preheat Grill

    Preheat your grill to medium-high heat for about 10 minutes.

  2. 5

    Grill Patties

    Once the grill is ready, place the chilled turkey patties on the grill. Cook for about 5-6 minutes on each side, or until the internal temperature reaches 165°F (74°C).

  3. 6

    Add Cheese

    In the last minute of grilling, place a slice of cheddar cheese on each patty and close the grill lid to melt the cheese.

Assembly

  1. 7

    Prepare Buns

    While the patties are grilling, lightly toast the burger buns on the grill for 1-2 minutes until golden brown.

  2. 8

    Assemble Burger

    On the bottom half of each toasted bun, place a lettuce leaf, followed by the grilled turkey patty with melted cheese, a slice of tomato, ketchup, and mustard to taste. Finish with the top half of the bun.

  3. 9

    Serve

    Serve the turkey burgers immediately while hot with your favorite sides.

More from A P Suggins Bar & Grill