Go Big Blue Burger Recipe
A Bluegrass favorite - blackened and topped with bleu cheese and bacon.
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Ingredients
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Burger Patty
Toppings
Method
Prepare Burger Patty
- 1
Mix the Ingredients
In a large bowl, combine the ground beef, Cajun seasoning, salt, and black pepper. Mix until well combined, being careful not to overwork the meat.
- 2
Form the Patties
Divide the mixture into two equal portions and shape each portion into a patty about 1/2 inch thick.
Cook the Burger
- 3
- 4
Assemble the Burger
- 5
Add Toppings
Once the patties are cooked, place a generous amount of bleu cheese on each patty and allow it to melt slightly. Top each burger with two slices of cooked bacon, lettuce, tomato, and red onion.
- 6
Serve
Place the assembled patties on the burger buns and serve immediately. Enjoy your Go Big Blue Burger!