Jul 14 2026
RestaurantsAnthony's Italian DeliTony’s Special Recipe

Tony’s Special Recipe

Time15m
Serves2

American Prosciutto, Genoa Salame and Provolone Cheese topped with Romaine lettuce, marinated onions and our own special dressing

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Main Ingredients

Method

Preparation Instructions

  1. 1

    Prepare the Ingredients

    Gather all the ingredients. Slice the Provolone cheese into thin pieces if not pre-sliced.

  2. 2

    Assemble the Sandwich

    On a large plate or cutting board, layer the American Prosciutto, Genoa Salame, and Provolone Cheese.

  3. 3

    Add the Toppings

    Top the meats and cheese with Romaine lettuce and a generous portion of marinated onions.

  4. 4

    Dress the Sandwich

    Drizzle the special dressing over the top of the sandwich. Ensure all ingredients are evenly coated.

  5. 5

    Serve

    Cut the sandwich into halves or quarters for easier serving. Enjoy fresh!

More from Anthony's Italian Deli