Italian Deli Special Recipe
Capicola, Genoa Salame, Ham, Mortadella and Provolone Cheese topped with Romaine lettuce, tomatoes, marinated onions and our own special dressing
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Deli Ingredients
Method
Preparation Steps
- 1
Prepare the Ingredients
Gather all deli meats and cheese and slice them if they are not pre-sliced.
- 2
Assemble the Deli Special
On a large platter, layer the capicola, Genoa salame, ham, mortadella, and provolone cheese.
- 3
Add Vegetables
Top the meats and cheese with a layer of romaine lettuce, sliced tomatoes, and marinated onions.
- 4
Dress the Salad
Drizzle the special dressing over the top of the assembled deli special.
- 5
Serve
Cut into portions and serve immediately, or chill for a short time before serving.
