Jul 14 2026
RestaurantsAnson Restaurant4oz. Lobster Tail Pieces Recipe

4oz. Lobster Tail Pieces Recipe

Inspired by Anson Restaurant
Time15m
Serves2

Indulge in our succulent 4oz. lobster tail pieces, expertly cooked to perfection. Each bite offers a delightful burst of ocean-fresh flavor, complemented by a touch of buttery elegance. Perfectly paired with a zesty lemon butter sauce, these tender morsels are a luxurious treat that will transport your taste buds to a seaside paradise.

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Ingredients

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Lobster Tail Ingredients

Method

Cooking Instructions

  1. 1

    Prepare the Lobster

    In a medium bowl, combine the cooked and chopped lobster tail pieces with lemon juice, salt, and black pepper. Toss gently to coat.

  2. 2

    Sauté Garlic

    In a skillet, melt the butter over medium heat. Add the minced garlic and sauté for about 1-2 minutes until fragrant but not browned.

  3. 3

    Combine and Heat

    Add the lobster mixture to the skillet and cook for an additional 3-4 minutes, stirring occasionally until heated through.

  4. 4

    Garnish and Serve

    Remove from heat, sprinkle with chopped parsley, and serve immediately.

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