Pina Colada Recipe
Blend of rum, coconut cream, and pineapple juice.
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Ingredients
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Pina Colada Ingredients
Method
Pina Colada Directions
- 1
Prepare the Blender
Start by ensuring your blender is clean and dry before use.
- 2
Combine Ingredients
In the blender, add 2 oz of white rum, 1 oz of coconut cream, 6 oz of pineapple juice, and 1 cup of crushed ice.
- 3
Blend the Mixture
Blend the ingredients on high speed until smooth and creamy, about 30 seconds.
- 4
Check Consistency
If the mixture is too thick, add a little more pineapple juice and blend again until desired consistency is achieved.
- 5
Serve the Drink
Pour the blended mixture into a chilled glass.
- 6
Garnish
Garnish the drink with a pineapple wedge and a maraschino cherry on top.