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Ingredients
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Cheese Selection
Meat Selection
Fruits
Nuts and Crackers
Condiments
Method
Preparation of Cheese
- 1
Prepare Brie Cheese
Cut the Brie cheese into wedges and arrange them on one side of the board.
- 2
Prepare Cheddar Cheese
Cut the sharp cheddar cheese into cubes and place them next to the Brie.
- 3
Prepare Gorgonzola Cheese
Crumble the Gorgonzola cheese and scatter it in a small bowl or directly on the board.
Preparation of Meats
- 4
Prepare Prosciutto
Fold the prosciutto slices and arrange them on the board near the cheeses.
- 5
Prepare Salami
Slice the salami into rounds and place them beside the prosciutto.
- 6
Prepare Capicola
Layer the capicola slices in a fan shape next to the salami.
Preparation of Fruits
- 7
Prepare Grapes
Wash the grapes and place them in a small bowl or directly on the board.
- 8
Prepare Sliced Strawberries
Wash and slice the strawberries, then arrange them on the board.
- 9
Prepare Dried Apricots
Place the dried apricots in a small bowl or scatter them on the board.
Preparation of Nuts and Crackers
- 10
Prepare Almonds
Place the almonds in a small bowl or scatter them around the board.
- 11
Prepare Walnuts
Place the walnuts in a small bowl or sprinkle them on the board.
- 12
Prepare Assorted Crackers
Arrange the assorted crackers on the board for easy access.
Preparation of Condiments
- 13
Prepare Honey
Pour the honey into a small bowl and place it on the board.
- 14
Prepare Fig Jam
Spoon the fig jam into a small bowl and set it next to the honey.
