Rusty Compass Recipe

Time10m

Serves1

Lismore Speyside Single Malt Scotch, Drambuie (Scotland), Heering Cherry Liqueur (Denmark) with an Orange Twist

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Ingredients

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1
Gather Ingredients
Collect all the ingredients: Lismore Speyside Single Malt Scotch, Drambuie, Heering Cherry Liqueur, and an orange for the twist.
2
Prepare Glassware
Choose a suitable glass for serving your Rusty Compass cocktail. A rocks glass or an old-fashioned glass works well.

3
Combine Liquors
In a mixing glass filled with ice, pour in 2 oz of Lismore Speyside Single Malt Scotch, 1 oz of Drambuie, and 0.5 oz of Heering Cherry Liqueur.
4
Stir
Stir the mixture gently with a bar spoon for about 15-20 seconds until well chilled and combined.

5
Strain and Serve
Strain the mixture into the prepared glass filled with fresh ice.
6
Garnish
Twist the orange slice over the drink to release its oils, then place it in the glass as a garnish.