Jul 14 2026
Restaurants›Angelo's Pizzeria Lewiston›Chicken Wings Recipe

Chicken Wings Recipe

Inspired by Angelo's Pizzeria Lewiston
Time45m
Serves4

Breaded & fried chicken strips.

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Ingredients

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Chicken Wings

Method

Preparation

  1. 1

    Prepare the Chicken

    Rinse the chicken wings under cold water and pat them dry with paper towels.

  2. 2

    Set Up Breading Station

    In three separate bowls, place the all-purpose flour in the first bowl, beat the eggs and milk together in the second bowl, and combine the bread crumbs, salt, black pepper, garlic powder, and paprika in the third bowl.

Breading

  1. 3

    Coat the Chicken

    Dip each chicken wing into the flour, shaking off the excess, then into the egg mixture, and finally coat with the bread crumb mixture. Make sure each wing is well coated.

Frying

  1. 4

    Heat Oil

    In a large skillet or deep fryer, heat the vegetable oil over medium-high heat until it reaches 350°F (175°C).

  2. 5

    Fry the Wings

    Carefully add the breaded chicken wings to the hot oil in batches, making sure not to overcrowd the pan. Fry for about 8-10 minutes or until golden brown and cooked through, turning occasionally.

  3. 6

    Drain Excess Oil

    Once cooked, remove the wings from the oil and place them on a plate lined with paper towels to drain any excess oil.

Serving

  1. 7

    Serve

    Serve the fried chicken wings hot with your favorite dipping sauce.

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