Mimosa or Bellini recipe served in a glass, by Pekin the Chef
Jul 14 2026
RestaurantsAmore Cucina & BarMimosa Or Bellini Recipe

Mimosa Or Bellini Recipe

Inspired by Amore Cucina & Bar
Time10m
Serves4

Indulge in our refreshing Mimosa or Bellini, the perfect brunch companion! The Mimosa combines crisp, bubbly champagne with freshly squeezed orange juice for a zesty twist, while the Bellini blends sparkling wine with ripe peach puree for a sweet, fruity delight. Each sip is a celebration, making your morning truly unforgettable!

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Ingredients

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Mimosa Ingredients

Method

Mimosa Directions

  1. 1

    Prepare the Glasses

    Chill champagne flutes in the refrigerator or freezer for a few minutes before serving.

  2. 2

    Mix Ingredients

    In a large pitcher, combine the fresh orange juice and champagne or sparkling wine. Gently stir to combine without losing too much carbonation.

  3. 3

    Serve

    Pour the mimosa mixture into the chilled champagne flutes. Garnish with an orange slice on the rim of each glass.

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