Apple Pie Ala Mode Recipe
warm apple pie, vanilla ice cream, caramel sauce, whipped cream
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Ingredients
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Apple Pie
Method
Preparation
- 1
Prepare the Filling
In a large bowl, combine the sliced apples, sugar, brown sugar, cinnamon, nutmeg, and lemon juice. Toss until the apples are evenly coated. Let the mixture sit for about 10 minutes to allow the flavors to meld.
- 2
Prepare the Pie Crust
Preheat the oven to 425°F (220°C). Roll out the bottom pie crust and fit it into a 9-inch pie pan. Fill the crust with the apple mixture, spreading it evenly.
- 3
Top the Pie
Roll out the top pie crust and place it over the apple filling. Cut slits in the top crust to allow steam to escape. Crimp the edges to seal the pie.
- 4
Bake the Pie
Bake the pie in the preheated oven for 45-50 minutes, or until the apples are tender and the crust is golden brown. Let it cool slightly.
- 5
Serve
Slice the warm apple pie and serve with scoops of vanilla ice cream on top. Drizzle with caramel sauce and add whipped cream as desired.
