Jul 14 2026
RestaurantsAmerican SocialSteak Frites* Recipe

Steak Frites* Recipe

Inspired by American Social
Time1h
Serves2

wagyu skirt, chimichurri, spicy ranch wedges

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Ingredients

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Steak and Sides

Method

Preparation

  1. 1

    Prepare the Wedges

    Preheat the oven to 425°F (220°C). Wash and cut the potatoes into wedges. Toss them in a bowl with olive oil, paprika, garlic powder, chili powder, salt, and pepper. Spread them out on a baking sheet and bake for 30-35 minutes, or until golden and crispy.

  2. 2

    Cook the Steak

    Season the wagyu skirt steak with salt and pepper on both sides. Heat a skillet over medium-high heat and add olive oil. Once hot, add the steak and cook for 4-5 minutes on each side for medium-rare. Remove from heat and let rest for 5 minutes before slicing.

  3. 3

    Make the Chimichurri Sauce

    In a food processor, combine fresh parsley, cilantro, garlic cloves, red wine vinegar, olive oil, and red chili flakes. Blend until smooth. Season with salt and pepper to taste.

  4. 4

    Prepare the Spicy Ranch

    In a bowl, mix mayonnaise and hot sauce until well combined. Adjust the hot sauce to taste for desired spiciness.

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