Steak Frites* Recipe
wagyu skirt, chimichurri, spicy ranch wedges
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Ingredients
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Steak and Sides
Method
Preparation
- 1
Prepare the Wedges
Preheat the oven to 425°F (220°C). Wash and cut the potatoes into wedges. Toss them in a bowl with olive oil, paprika, garlic powder, chili powder, salt, and pepper. Spread them out on a baking sheet and bake for 30-35 minutes, or until golden and crispy.
- 2
- 3
Make the Chimichurri Sauce
In a food processor, combine fresh parsley, cilantro, garlic cloves, red wine vinegar, olive oil, and red chili flakes. Blend until smooth. Season with salt and pepper to taste.
- 4
Prepare the Spicy Ranch
In a bowl, mix mayonnaise and hot sauce until well combined. Adjust the hot sauce to taste for desired spiciness.