Restaurants›American Social›Crispy Truffleshroom Burger Recipe

Crispy Truffleshroom Burger Recipe

Inspired by American Social
Time30m
Serves2

two 1/4 lb. AmSo beef blend patties, truffle boursin, mushroom, onion, crispy leeks, A.1. demi-glace, brioche

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Ingredients

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Burger Ingredients

Method

Cooking Instructions

1

Prepare the Patties

Divide the AmSo beef blend into two equal portions and form into patties. Season with salt and pepper.

2

Cook the Patties

Heat a skillet over medium-high heat and add olive oil. Cook the patties for about 4-5 minutes on each side, or until desired doneness.

3

Sauté the Vegetables

In the same skillet, add sliced onions and mushrooms. Sauté until the onions are translucent and mushrooms are tender, about 5-7 minutes. Season with salt and pepper.

4

Assemble the Burger

Spread 2 tablespoons of truffle boursin cheese on each brioche bun. Place the cooked patty on the bottom bun, add sautéed mushrooms and onions, and top with crispy leeks.

5

Add Demi-Glace

Drizzle A.1. demi-glace over the crispy leeks, then place the top bun on.

6

Serve

Serve immediately with your choice of sides.