Name: American Socials Social Smash Burger Recipe
Cook time: 30 min
Total time: 30 min
Yield: 2 servings
Cuisine: American
Ingredients: 0.5 pounds AmSo beef blend; 2 slices Cheddar cheese slices; 4 slices Pickles; 0.25 cups Onion; 2 buns Pretzel buns; 4 tablespoons Smash sauce

Influenced by lager styles from Japan, Germany and the American prohibition. This light bodied, golden lager is our original brew, and a national award winning beer in 2023. It has a malt forward backbone that is accentuated by a crisp, dry finish.

Bossman Lager

Med Bag of Chips

Ham, cheddar cheese, fresh tomatoes, and arugula.

Ham and Cheese Sandwich

Sliced turkey, lettuce, tomato, and mustard in a whole wheat wrap.

Fit Turkey Wrap

two 1/4 lb. AmSo beef blend patties, cheddar, smash sauce, pickle, onion, pretzel bun

Divide the beef blend into two equal portions (1/4 lb each). Roll them into balls and season with salt and pepper.

Prepare the Patties

Heat a skillet or griddle over medium-high heat. Place the meatballs on the hot surface and smash them down with a spatula to form thin patties. Cook for about 2-3 minutes on each side.

Smash the Patties

Once the patties are flipped, place a slice of cheddar cheese on each patty. Cover with a lid to melt the cheese.

Add Cheese

While the patties are cooking, toast the pretzel buns in a separate pan until golden brown.

Toast the Buns

On the bottom half of each pretzel bun, spread 2 tablespoons of smash sauce. Place a cheesy patty on each bun, followed by pickles and onions. Top with the other half of the bun.

Assemble the Burger

Serve the burgers immediately with your choice of sides.

Serve

AmSo beef blend

Cheddar cheese slices

Pickles

Onion

Pretzel buns

Smash sauce