Crispy Goat Cheese Salad Recipe

Time25m

Serves4

greens, apple, corn, tomato, raisins, avocado, almonds, citrus vinaigrette

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Ingredients

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1
Prepare the Salad
In a large bowl, combine the mixed greens, diced apple, corn kernels, cherry tomatoes, raisins, avocado slices, and sliced almonds.
2
Crispy Goat Cheese
In a skillet over medium heat, add a little olive oil. Once hot, add the crumbled goat cheese and cook until crispy and golden brown, about 3-4 minutes on each side. Remove and let cool slightly.
3
Make the Citrus Vinaigrette
In a small bowl, whisk together olive oil, lemon juice, orange juice, salt, and pepper to taste.
4
Assemble the Salad
Drizzle the citrus vinaigrette over the salad and toss gently to combine. Top with crispy goat cheese.
5
Serve
Serve immediately and enjoy your crispy goat cheese salad!