Apple Butter Ribs Recipe
miso, horseradish slaw, candied pecan, chives
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Ingredients
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Main Ingredients
Method
Preparation Steps
- 1
Prepare the Ribs
Preheat your oven to 300°F (150°C). In a bowl, mix together the apple butter, miso paste, honey, garlic powder, salt, and black pepper. Rub this mixture all over the pork ribs.
- 2
Bake the Ribs
Wrap the ribs in aluminum foil and place them on a baking sheet. Bake in the preheated oven for 2.5 to 3 hours, or until tender.
- 3
Prepare the Slaw
In a large bowl, combine the shredded cabbage, shredded carrot, horseradish, and vinegar. Toss well to mix and set aside to marinate.
- 4
Make the Garnish
Once the ribs are done baking, remove them from the oven and let them rest for 10 minutes. Serve the ribs topped with the horseradish slaw, candied pecans, and chopped chives.