Jul 14 2026
RestaurantsAmato'sBreakfast Sandwich (bacon) On English Muffin Recipe

Breakfast Sandwich (bacon) On English Muffin Recipe

Inspired by Amato's
Time20m
Serves2

Start your day with our irresistible Breakfast Sandwich featuring crispy, smoky bacon nestled between a toasted English muffin. Topped with a fluffy egg and melted cheese, this delicious breakfast option is the perfect balance of savory flavors and satisfying textures to fuel your morning.

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Ingredients

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Ingredients

Method

Directions

  1. 1

    Prepare the Bacon

    In a skillet over medium heat, cook the bacon slices until crispy. Remove from skillet and place on a paper towel to drain excess grease.

  2. 2

    Toast the English Muffins

    While the bacon is cooking, split the English muffins in half and toast them until golden brown.

  3. 3

    Cook the Eggs

    In the same skillet, add butter. Crack the eggs into the skillet and season with salt and black pepper. Cook until the whites are set and the yolks are done to your liking.

  4. 4

    Assemble the Sandwich

    On the bottom half of each toasted English muffin, place a slice of cheddar cheese, followed by two slices of bacon, then the cooked egg. Top with the other half of the muffin.

  5. 5

    Serve

    Serve hot and enjoy your breakfast sandwich!

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