Jul 14 2026
RestaurantsAmato'sBreakfast Pizza, Ham And Bacon – 9 Inch Recipe

Breakfast Pizza, Ham And Bacon – 9 Inch Recipe

Inspired by Amato's
Time30m
Serves2

Start your day with our delectable Breakfast Pizza, a delightful 9-inch creation topped with savory ham and crispy bacon. This mouthwatering combination is nestled on a perfectly baked crust, smothered in rich cheese and complemented by a blend of fresh herbs. Each slice is a hearty, satisfying way to fuel your morning adventures. Indulge in a breakfast experience that's both comforting and irresistible!

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Pizza Base and Toppings

Method

Preparation and Cooking

  1. 1

    Preheat the Oven

    Preheat your oven to 425°F (220°C).

  2. 2

    Prepare the Pizza Base

    Roll out the pizza dough on a floured surface to fit a 9-inch pizza pan. Transfer the rolled-out dough to the pan.

  3. 3

    Add Pizza Sauce

    Spread the pizza sauce evenly over the dough, leaving a small border around the edges.

  4. 4

    Layer the Ingredients

    Sprinkle half of the mozzarella cheese over the sauce. Then, evenly distribute the diced ham and crumbled bacon over the cheese. Top with the remaining mozzarella cheese.

  5. 5

    Add Eggs

    Carefully crack the eggs on top of the pizza, spacing them evenly. Season with salt and black pepper.

  6. 6

    Bake the Pizza

    Place the pizza in the preheated oven and bake for 15-20 minutes or until the crust is golden brown and the eggs are cooked to your liking.

  7. 7

    Garnish and Serve

    Remove the pizza from the oven, sprinkle with chopped green onions, slice, and serve hot.

More from Amato's