Flavor Shooters Recipe
Recipe information
Make Flavor Shooters in just 20m. Add flavor to your oysters
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Ingredients
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Flavor Shooter Ingredients
Preparation
Preparation Directions
1. Prepare the Oysters
Shuck the fresh oysters carefully, ensuring that the shells remain intact. Place them on a serving platter with crushed ice to keep them cold.
2. Mix the Flavor Shooters
In small bowls or shot glasses, combine lemon juice, hot sauce, mignonette sauce, wasabi, and coconut aminos. Mix well to combine the flavors.
3. Garnish with Fresh Herbs
Finely chop the fresh herbs and sprinkle them over the flavor shooter mixtures.
4. Serve
Drizzle the flavor shooters over the oysters or serve them alongside for dipping. Add a pinch of sea salt to taste.
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