Jul 17 2026
Restaurants›Alley Twenty Six›Alley Jr Recipe

Alley Jr Recipe

Inspired by Alley Twenty Six
Time20m
Serves1

Everything you love about our signature burger, but with a 4 oz patty!

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Ingredients

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Burger Ingredients

Method

Cooking Instructions

  1. 1

    Prepare the Patty

    In a bowl, season the ground beef with salt and black pepper. Form the beef into a round patty, about 4 oz in weight.

  2. 2

    Cook the Patty

    Heat a skillet or grill over medium-high heat. Cook the patty for about 3-4 minutes on each side or until it reaches your desired doneness.

  3. 3

    Melt the Cheese

    In the last minute of cooking, place a slice of cheddar cheese on top of the patty and cover to let it melt.

  4. 4

    Assemble the Burger

    Toast the hamburger bun if desired. On the bottom half, layer the lettuce, tomato slices, and pickles. Place the cooked patty with melted cheese on top, and add ketchup and mustard. Top with the other half of the bun.

  5. 5

    Serve

    Cut the burger in half if desired and serve immediately with your choice of sides.

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