Fetoush Salad Recipe
Make Fetoush Salad Recipe in just 20m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Salad Ingredients
Method
Salad Preparation
- 1
Prepare the Vegetables
Wash and chop the Roma tomatoes, cucumber, radishes, green bell pepper, and red onion into bite-sized pieces. Place them in a large mixing bowl.
- 2
Add Herbs
Finely chop the fresh parsley and mint leaves, then add them to the bowl with the chopped vegetables.
- 3
Prepare the Pita Bread
Toast the pita bread in an oven or on a skillet until golden brown and crispy. Once cooked, cut into bite-sized pieces.
- 4
Mix the Salad
Gently toss the chopped vegetables and herbs together in the bowl until evenly mixed. Add the toasted pita pieces just before serving.
