Jul 09 2026
RestaurantsAkara RestaurantFair Kumquat Triple Sec Recipe

Fair Kumquat Triple Sec Recipe

Inspired by Akara Restaurant
Time1h
Serves10

Make Fair Kumquat Triple Sec Recipe in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Fruits

Liquids

Flavorings

Method

Preparation

  1. 1

    Prepare the Kumquats

    Rinse the kumquats under cold water. Slice them in half lengthwise and remove any seeds. Set aside.

  2. 2

    Prepare Simple Syrup

    In a small saucepan, combine equal parts sugar and water (1:1 ratio). Heat over medium heat, stirring until the sugar is dissolved. Allow to cool before using.

Mixing

  1. 3

    Combine Ingredients

    In a large glass jar or pitcher, combine the sliced kumquats, Triple Sec, vodka, simple syrup, lemon zest, and vanilla extract.

  2. 4

    Infusion

    Seal the jar or pitcher tightly and let the mixture infuse in the refrigerator for at least 48 hours. This allows the flavors to meld together.

Serving

  1. 5

    Strain and Serve

    After the infusion period, strain the mixture through a fine mesh sieve into a clean bottle or jar, discarding the solids. Serve chilled or at room temperature.

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