Jul 09 2026
RestaurantsAkara RestaurantFair Café Recipe

Fair Café Recipe

Inspired by Akara Restaurant
Time15m
Serves1

Make Fair Café Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Beverage Base

Method

Beverage Preparation

  1. 1

    Brew Espresso

    Begin by brewing 2 shots of espresso using an espresso machine. Ensure the espresso is rich and has a nice crema on top.

  2. 2

    Steam Milk

    In a separate container, steam 1 cup of milk until it reaches a creamy texture and is slightly frothy.

  3. 3

    Foam Milk

    Using a frother or steam wand, froth a small amount of milk (about 1 tablespoon) to create foamy milk for topping.

Flavoring Addition

  1. 4

    Add Syrups and Spices

    In a large cup, combine the brewed espresso, 2 tablespoons of vanilla syrup, 1 tablespoon of chocolate syrup, and 1 teaspoon of cinnamon powder. Stir well to combine.

Final Assembly

  1. 5

    Combine Ingredients

    Pour the steamed milk into the cup with the espresso mixture, holding back the foam with a spoon. Once combined, spoon the foamed milk on top.

  2. 6

    Garnish Your Drink

    Top the drink with 2 tablespoons of whipped cream, sprinkle with chocolate shavings, and add a cinnamon stick for garnish.

More from Akara Restaurant