Espresso Recipe
Make Espresso Recipe in just 10m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Espresso Ingredients
Method
Espresso Preparation
- 1
Grind the Coffee Beans
Using a burr grinder, grind 18g of espresso coffee beans to a fine consistency, similar to granulated sugar.
- 2
Prepare the Espresso Machine
Ensure that your espresso machine is clean and warmed up. Fill the water reservoir with fresh, filtered water.
- 3
Tamp the Coffee
Place the ground coffee into the portafilter basket. Use a tamper to evenly compress the coffee grounds with firm, even pressure.
- 4
Brew the Espresso
Lock the portafilter into the espresso machine and start the brewing process. Aim for a brewing time of about 25-30 seconds.
- 5
Serve
Once the espresso has finished brewing, serve immediately in a pre-warmed espresso cup. Enjoy your freshly brewed espresso!
