Brazil Yellow Or Brazil Swiss Water Decaf Recipe
Make Brazil Yellow Or Brazil Swiss Water Decaf Recipe in just 20m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Coffee Selection
Brewing Supplies
Method
Preparation
- 1
Measure Coffee Beans
Use a coffee scale to measure 1 cup of Brazil Yellow Decaf Coffee Beans and 1 cup of Brazil Swiss Water Decaf Coffee Beans.
- 2
Grind Coffee Beans
Grind the measured coffee beans to a medium-coarse consistency using a coffee grinder.
Brewing Process
- 3
Boil Water
In a kettle, bring 4 cups of filtered water to a boil.
- 4
Prepare Coffee Filter
Place a coffee filter in your coffee maker or pour-over device.
- 5
Add Coffee Grounds
Evenly distribute the ground coffee in the coffee filter.
- 6
Brew Coffee
Once the water has boiled, let it cool for about 30 seconds, then slowly pour the hot water over the coffee grounds, allowing it to brew for about 4-5 minutes.
- 7
Serve and Enjoy
Carefully remove the coffee filter and grounds. Pour the brewed decaf coffee into your favorite mug and enjoy your Brazil Yellow or Brazil Swiss Water Decaf coffee.
