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Ingredients
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Currywurst
Curry Sauce
French Fries
Method
Currywurst
- 1
Cook the Bratwurst
In a large skillet, heat the olive oil over medium heat. Add the bratwurst sausages and cook for about 5-7 minutes on each side or until they are golden brown and cooked through. Sprinkle with salt and black pepper while cooking.
Curry Sauce
- 2
Prepare the Curry Sauce
In a saucepan, combine ketchup, curry powder, paprika, garlic powder, onion powder, sugar, and water. Stir well and bring to a simmer over medium heat. Allow to cook for about 10 minutes, stirring occasionally. Adjust seasoning with salt to taste.
French Fries
- 3
Make the French Fries
Peel the potatoes and cut them into thin strips. Rinse the potato strips in cold water to remove excess starch, then pat dry with paper towels. In a deep fryer or a large pot, heat the vegetable oil to 350°F (175°C). Fry the potato strips in batches until golden brown and crispy, about 5-7 minutes. Remove from oil and drain on paper towels. Sprinkle with salt to taste.