Don Julio 70 Paloma recipe served on a plate, by Acapulco Mexican Restaurant
Jul 17 2026
RestaurantsAcapulco Mexican RestaurantDon Julio 70 Paloma Recipe

Don Julio 70 Paloma Recipe

Time10m
Serves1

Make Don Julio 70 Paloma Recipe in just 10m. Get the full recipe with step-by-step instructions at pekinthechef.com.

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Cocktail Ingredients

Method

Preparation Instructions

  1. 1

    Prepare the Glass

    Rim a highball glass with salt by rubbing a lime wedge around the rim and dipping it into salt. Set aside.

  2. 2

    Mix the Ingredients

    In a cocktail shaker, combine Don Julio 70 Tequila, fresh grapefruit juice, lime juice, and simple syrup. Fill the shaker with ice and shake well until chilled.

  3. 3

    Assemble the Drink

    Strain the mixture into the prepared highball glass filled with ice.

  4. 4

    Top It Off

    Top with club soda for a refreshing fizz.

  5. 5

    Garnish

    Garnish with a wedge of grapefruit and a lime on the rim of the glass.

More from Acapulco Mexican Restaurant