Cynar Recipe

Make Cynar Recipe in just 10m. Get the full recipe with step-by-step instructions at pekinthechef.com.

Time10m
Serves1
Jump to Recipe
Last updated Jul 14, 2026

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Base Ingredients

Garnish

Method

Preparation

  1. 1

    Mixing the Ingredients

    In a cocktail shaker, combine the Cynar, sweet vermouth, lemon juice, simple syrup, and Angostura bitters.

  2. 2

    Shake It Up

    Fill the shaker with ice and shake vigorously for about 15 seconds until well chilled.

  3. 3

    Strain the Mixture

    Using a fine mesh strainer, strain the mixture into a chilled coupe glass.

  4. 4

    Garnishing

    Express the oils from a lemon twist over the drink and drop it into the glass as garnish.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

More from Abel Brown Southern Kitchen & Oyster Bar

Was this page helpful?

Help improve this recipe for others.