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Ingredients
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Bruschetta Ingredients
Method
Preparation Steps
- 1
Prepare the Tomato Mixture
In a large bowl, combine the diced Roma tomatoes, minced garlic, chopped basil leaves, balsamic vinegar, olive oil, salt, and black pepper. Mix well and let sit for at least 15 minutes to allow the flavors to meld.
- 2
Toast the Baguette
Preheat your oven to 400°F (200°C). Arrange the baguette slices on a baking sheet and drizzle with a little olive oil. Toast in the oven for about 5-7 minutes or until golden brown.
- 3
Assemble the Bruschetta
Once the baguette slices are toasted, spoon the tomato mixture generously on top of each slice. Serve immediately.