Restaurants7th SisterJ. Walker Black Recipe

J. Walker Black Recipe

Inspired by 7th Sister
Time10m
Serves1

Make J. Walker Black Recipe in just 10m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Frequently paired with

The best thing to pair and share with J. WALKER BLACK

Selected to serve

VIEUX CARRÉ

Redemption Rye Whiskey, cognac, sweet vermouth, Benedictine, Angostura bitters

rich · herbal · bittersweet

Open pairing →

Ingredients

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Cocktail

Method

Cocktail

1

Chill glass

Place the old fashioned glass in the freezer for a few minutes or fill it with ice and water while you prepare the cocktail to chill it.

2

Measure and combine

Add 2 oz Johnnie Walker Black Label, 0.75 oz sweet vermouth, 0.25 oz amaro, 0.25 oz orange curaçao (or triple sec) and 2 dashes of Angostura bitters into a mixing glass.

3

Add ice and stir

Fill the mixing glass with plenty of ice. Using a bar spoon, stir the mixture for 30–45 seconds (about 20–30 full turns) until well chilled and slightly diluted. The liquid should be clear and very cold.

4

Prepare glass

If you chilled your glass with ice water, dump it now. Place a single large ice cube or sphere into the old fashioned glass.

5

Strain

Using a strainer, double-strain (if desired) the stirred cocktail into the prepared old fashioned glass over the large ice cube.

6

Garnish

Express an orange twist over the drink by holding the twist skin-side down about 2–3 inches above the surface and giving it a firm twist to spray oils onto the cocktail. Rub the twisted peel around the rim, then drop it into the glass as garnish.

7

Serve

Serve immediately. Encourage sipping slowly to enjoy the layered smoke and sweetness.

Tools/Finish

8

Rinse and dry your mixing glass and tools after use. If making multiple drinks, multiply ingredient quantities and stir in a larger mixing glass or chilled pitcher, keeping ice-to-liquid ratio consistent.

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