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Ingredients
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Meats and Sides
Method
Grilling Instructions
- 1
Prepare the Marinade
In a bowl, mix olive oil, garlic powder, paprika, salt, and black pepper. Coat chicken breasts, beef sirloin steaks, and pork chops in the marinade and let sit for at least 30 minutes.
- 2
Preheat the Grill
Preheat your grill to medium-high heat.
- 3
- 4
Grill the Corn
While the meats are grilling, place the corn on the grill for about 10-12 minutes, turning occasionally until tender.
- 5
Serve the Salad
In a bowl, prepare the mixed green salad and serve with ranch dressing on the side.
- 6
Plate and Enjoy
Once everything is cooked, plate the grilled meats alongside the corn and salad. Enjoy your Grill Package 1!