North Burger Recipe

Inspired by 540 North

Time30m

Serves1

yerxa’s dry aged beef, fried mozza, tomato relish, lettuce, prosciutto, cuban mayo

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Ingredients

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1
Prepare the Beef Patty
Season the dry aged beef patty with salt and pepper. Grill or pan-fry it over medium-high heat for about 4-5 minutes on each side, or until it reaches your desired doneness.
2
Fry the Mozzarella
In a small pan, heat a little oil over medium heat. Add the mozzarella slice and fry until golden brown and crispy, about 2-3 minutes on each side. Remove and set aside.
3
Assemble the Burger
On the bottom half of the burger bun, spread the Cuban mayo. Top with the lettuce leaves, the grilled beef patty, fried mozzarella, tomato relish, and prosciutto. Finish with the top half of the bun.
4
Serve
Cut the burger in half if desired, and serve immediately with your choice of sides.