Jul 13 2026
Restaurants540 NorthBurrito Bowl Recipe

Burrito Bowl Recipe

Inspired by 540 North
Time30m
Serves4

Black beans, basmati rice, corn, tomato, cheese, pickled jalapeños, shredded lettuce, creme fraiche, salsa, chips

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Ingredients

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Burrito Bowl Ingredients

Method

Preparation Instructions

  1. 1

    Cook the Rice

    In a medium pot, combine 1 cup of basmati rice with 2 cups of water. Bring to a boil, then reduce heat to low, cover, and simmer for about 15 minutes or until rice is tender and water is absorbed. Fluff with a fork and set aside.

  2. 2

    Prepare the Black Beans

    In a small saucepan, heat the black beans over medium heat until warmed through. Season with salt and pepper to taste.

  3. 3

    Assemble the Bowl

    In serving bowls, layer the ingredients starting with a base of rice, followed by black beans, corn, diced tomatoes, shredded cheese, pickled jalapeños, and shredded lettuce.

  4. 4

    Add Toppings

    Top each bowl with a dollop of creme fraiche and salsa. Serve with tortilla chips on the side for added crunch.

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