Jul 14 2026
Restaurants›1889 Steakhouse›Choice Of Bread Service Recipe

Choice Of Bread Service Recipe

Inspired by 1889 Steakhouse
Time30m
Serves4

artisan and house butter flight -OR- fancy olive oil, jerez sherry vinegar, & olives

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Ingredients

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Artisan Bread Selection

House Butter Flight

Fancy Olive Oil & Accompaniments

Method

Preparation of Artisan Bread

  1. 1

    Slice the Bread

    Cut the baguette, sourdough, focaccia, and ciabatta into bite-sized pieces.

Making House Butter

  1. 2

    Prepare the Butter

    In a bowl, mix the unsalted butter with the sea salt, minced garlic, and finely chopped fresh herbs until well combined. Transfer to a serving dish.

Preparing Olive Oil Dip

  1. 3

    Combine Olive Oil and Vinegar

    In a small bowl, whisk together the extra virgin olive oil and jerez sherry vinegar. Serve with a side of mixed olives.

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