Taco Salad Recipe
Fresh cut romaine black bean salsa pickled red onions 3 cheese blend fresh jalapeños and cilantro lime creme with your choice of meat served in a tortilla bowl.
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Ingredients
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Salad Ingredients
Method
Preparation Steps
- 1
- 2
Make the Black Bean Salsa
In a medium bowl, combine black beans, diced tomatoes, corn, and half of the chopped cilantro. Mix well and set aside.
- 3
Prepare the Salad
In a large mixing bowl, toss together the chopped romaine lettuce, black bean salsa, pickled red onions, sliced jalapeños, and the remaining cilantro.
- 4
Assemble the Salad
Spoon the salad mixture into each tortilla bowl. Top with the 3 cheese blend.
- 5
Serve with Lime Crema
Drizzle with cilantro lime crema (store-bought or homemade) and serve immediately.