Strawberry Shortcake Trifle & Banana Pudding Trifle Recipe
Make Strawberry Shortcake Trifle & Banana Pudding Trifle Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Trifle Ingredients
Method
Trifle Directions
- 1
Prepare the Vanilla Pudding
In a mixing bowl, whisk together the vanilla pudding mix and milk until smooth. Let it sit for 5 minutes to thicken.
- 2
Layer the Cake and Fruits
In a large trifle bowl or individual cups, start by layering cubes of pound cake at the bottom.
- 3
Add Strawberry Layer
Spread a layer of strawberry jam over the pound cake, followed by a layer of sliced strawberries.
- 4
Add Pudding Layer
Spoon a layer of prepared vanilla pudding over the strawberries.
- 5
Add Whipped Cream
Top the pudding layer with a generous dollop of whipped cream.
- 6
Repeat Layers
Repeat the layering process with the remaining ingredients: pound cake, strawberry jam, strawberries, vanilla pudding, and whipped cream.
- 7
Banana Layer
For the banana pudding trifle, use sliced bananas instead of strawberries in the last layers.
- 8
Chill and Serve
Cover the trifle and refrigerate it for at least 2 hours before serving to allow the flavors to meld.