Shrimp Scampi (three) Recipe

Preparation

1. 1

   Cook the Pasta

   Bring a large pot of salted water to a boil. Add the linguine or spaghetti and cook according to package instructions until al dente. Reserve 1 cup of pasta water, then drain the pasta and set aside.

2. 2

   Sauté the Garlic

   In a large skillet, heat the olive oil and 2 tablespoons of butter over medium heat. Add the minced garlic and sauté for about 1-2 minutes until fragrant, being careful not to burn it.

3. 3

   Cook the Shrimp

   Add the shrimp to the skillet and season with salt, black pepper, and red pepper flakes. Cook for about 2-3 minutes on each side until the shrimp are pink and opaque.

4. 4

   Add White Wine

   Pour in the white wine and bring the mixture to a simmer. Allow it to cook for about 2-3 minutes, letting the alcohol evaporate and the sauce reduce slightly.

5. 5

   Combine Pasta and Sauce

   Add the cooked pasta to the skillet along with the reserved pasta water and the remaining 2 tablespoons of butter. Toss everything together until the pasta is well coated in the sauce and heated through. Adjust seasoning with salt and black pepper as needed.

6. 6

   Garnish and Serve

   Remove from heat and sprinkle with chopped fresh parsley. Serve immediately while hot.