Pina Colada Recipe
Creamy cocktail with rum, coconut cream, and pineapple juice.
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Ingredients
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Cocktail Ingredients
Method
Cocktail Preparation
- 1
Prepare the Blender
Gather all your ingredients and place them on your countertop. Ensure your blender is clean and ready for use.
- 2
Blend the Ingredients
In the blender, combine 2 oz of white rum, 1 oz of coconut cream, and 6 oz of pineapple juice. Add 1 cup of fresh pineapple chunks and 2 cups of ice cubes.
- 3
Blend Until Smooth
Cover the blender and blend on high speed until the mixture is smooth and creamy. This should take about 30-45 seconds.
- 4
Taste and Adjust
Taste the mixture and adjust the sweetness if necessary. You can add a little more coconut cream or pineapple juice if you prefer a sweeter drink.
- 5
Serve the Cocktail
Pour the blended mixture into a chilled glass. Garnish with a slice of pineapple and a maraschino cherry on top.
- 6
Enjoy!
Serve immediately and enjoy your refreshing Pina Colada cocktail.
