Mozzarella Fresca Recipe
Make Mozzarella Fresca Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
Method
Preparation Steps
- 1
Slice the Mozzarella
Begin by slicing the fresh mozzarella cheese into thick slices, approximately 1/2 inch in thickness. Arrange the slices on a serving platter.
- 2
Prepare the Tomatoes
Wash the ripe tomatoes and slice them into similar thickness as the mozzarella. Place the tomato slices next to the mozzarella on the platter.
- 3
Add Fresh Basil
Tear the fresh basil leaves into smaller pieces, if desired, and distribute them evenly over the mozzarella and tomato slices for added flavor and freshness.
- 4
Drizzle with Olive Oil
Drizzle the extra virgin olive oil over the mozzarella and tomatoes, ensuring an even coating for enhanced taste.
- 5
Add Balsamic Vinegar
Sprinkle the balsamic vinegar over the ingredients to add a tangy sweetness that complements the dish.
- 6
Season with Salt and Pepper
Finally, sprinkle sea salt and freshly ground black pepper over the dish. Adjust the seasoning according to your taste preference.
