Campagna Salad Recipe
Apples, pears, almonds, beets & gorgonzola.
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Salad Ingredients
Dressing Ingredients
Method
Salad Preparation
- 1
Prepare the Ingredients
Start by washing and drying the fresh spinach. Set aside in a large salad bowl.
- 2
- 3
Add the Beets
If using whole cooked beets, peel and cut them into bite-sized pieces. Add them to the salad bowl.
- 4
Add the Almonds
Roughly chop the almonds if they are not already sliced. Sprinkle them over the salad.
- 5
Add Gorgonzola
Crumble the gorgonzola cheese over the top of the salad.
Dressing Preparation
- 6
Mix the Dressing
In a small bowl, whisk together the olive oil, balsamic vinegar, honey, salt, and black pepper until well combined.
- 7
Dress the Salad
Pour the dressing over the salad just before serving and toss gently to coat all ingredients.


