Bolognese Recipe
Make Bolognese Recipe in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Meat and Vegetables
Liquids
Spices and Herbs
Pasta
Garnish
Method
Cooking the Sauce
- 2
- 3
Brown the meat
Add the ground beef to the skillet. Cook until browned, breaking it apart with a spoon, about 5-7 minutes.
- 4
- 5
Add tomatoes and broth
Stir in the crushed tomatoes, beef broth, salt, pepper, oregano, basil, and bay leaf. Bring to a simmer.
- 6
Simmer the sauce
Reduce the heat to low and let the sauce simmer uncovered for about 30-40 minutes, stirring occasionally.
- 7
Add milk
Stir in the milk and let it simmer for an additional 5 minutes.
Cooking the Pasta
- 8
Cook spaghetti
In a large pot, bring salted water to a boil. Add the spaghetti and cook according to package instructions until al dente. Drain and set aside.
Serving
- 9
Combine and serve
Toss the cooked spaghetti with the Bolognese sauce. Serve hot, garnished with grated Parmesan cheese and fresh basil leaves.
