Mai Tai Recipe
Make Mai Tai Recipe in just 10m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Cocktail Ingredients
Method
Preparation Steps
- 1
Prepare the Ingredients
Gather all the ingredients and tools needed for making the Mai Tai.
- 2
Muddle Mint
In a shaker, muddle the mint leaves gently to release their aroma.
- 3
Combine Ingredients
Add the white rum, dark rum, orange curaçao, orgeat syrup, fresh lime juice, and simple syrup into the shaker with the muddled mint.
- 4
Shake
Fill the shaker with ice and shake vigorously for about 15 seconds.
- 5
Strain
Strain the mixture into a glass filled with crushed ice.
- 6
Garnish
Garnish the cocktail with a pineapple wedge and a maraschino cherry.
- 7
Serve
Serve immediately and enjoy your refreshing Mai Tai!